18. Pad Num Prig Pow **                               [F] [Mo] [C]

A Chili paste based stir-fry with onions, carrots, peppers, mushrooms  & long beans & spring onion.                                   

Jumbo Prawns £13.95

Mixed Seafood £14.95

19. Pad Pong Kari **                                         [E] [F] [Mo] [C]

A stir-fry of yellow curry powder with egg, onion, red & green peppers, celery & spring onions.

Jumbo Prawns £13.95

Mixed Seafood £14.95

20. Chu Chi **                                                   [F] [Mo] [C]

A thick red curry sauce with sliced lime leaves & slice large chilies, with a drizzle of coconut milk.

Jumbo Prawns £13.95

Fish £13.95

21. Pad Num Ma Kham                                    [F] [Mo] [C]

A Tamarind sauce stir-fry, with sautéed onions, peppers & dried chilli, served on a bed of warm spinach & garnished with fried shallots                                    

Jumbo Prawns £13.95

Fish £13.95

22. Pla Rad Prig **                                           [F] [W]  

Cod fillets in a light crispy batter, topped with grounded fresh chili, spring onions, peppers, onions sweet chilli sauce. 

23. Pad Poh Teak **                                          [F] [Mo] [C]                    

Spicy Mixed Seafood stir-fried with peppers, onions, long beans, lime leaves, bamboo strips, lemongrass & kra chai root.

24. Goong Obb Mor Din                                    [C] [SB] [W]     

Baked jumbo prawns with glass noodles seasoned with mixed herbs, celery, carrots shitake mushroom, ginger & garnished coriander

25. Pad Kra Prow **                                      [SB]

Stir-fry with fresh chili, sweet basil, peppers, onions, long beans, garlic & soy sauce.

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

26. Pad Med Mamuang Himapan                  [SB] [N]

Soy Sauce stir-fry with cashew nuts, dried chili, onions, peppers& spring onions.

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

27. Pad Khing                                                      [SB]

Stir-fry with ginger, black fungus, shitake mushrooms, onions, peppers & soy sauce & a dash of Chinese cooking wine.

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

28. Pad Priew Wan

Stir-fry of pineapples, tomatoes, onions, carrots & spring onions in a sweet & sour sauce & a dash of Chinese cooking wine.

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

29. Pad Kao Pod                                                      [SB]

Soy sauce stir-fry with baby corn, peppers, onions, mushrooms & spring onions

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

30. Pad Nam Mun Hoi                                    [W]

Oyster sauce stir-fry with mushrooms, carrots, onions, peppers & spring onions.

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

31. Pad Prig Tai Orn **                                    [SB]

Stir-fry with green peppercorns, peppers, sweet basil, long beans, garlic, onions, kra chai root, fresh chilli & soy sauce.

Chicken, Pork or Beef  £10.25

Prawn   £10.95

Veg & Tofu £9.50

32. Pad Gratiam Prig Tai                  [SB]

A Stir-fry of a fresh garlic & herb blend with soya sauce & seasoning topped on a bed of spinach, dusted with a little fried garlic.

Chicken, Pork or Beef  £10.95

 Jumbo Prawn £13.95